Administrative Managers supervise administrative team members and ensure that daily office operations are performed in a seamless and efficient manner.
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looking for hotel management<br> freshers can also apply
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Looking for Receptionist<br> Fresher can also apply
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Assistant food and beverage managers find employment with restaurants, cafeterias, and kitchens of all types, from casual eateries to fine dining establishments. In any of these workplaces, they are responsible for several core tasks:
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Being a banquet server requires a high level of professionalism. Banquet servers are personable, offering great customer service to their guests. Employers usually look for candidates who have one to two years of experience working in server position
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Looking for Front Desk Receptionist<br> Fresher can also apply
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Housekeeping Supervisor Duties and Responsibilities<br> <br> Assign Guest Rooms and Common Areas to Housekeeping Staff. <br> Inspect Rooms and Common Areas for Cleanliness. <br> Hire, Train, and Discipline Housekeeping Staff.<br> Order Cleaning
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Bar Attendants have more duties and responsibilities beyond mixing and serving drinks. We analyzed several Bar Attendant job postings to put together this list of core Bar Attendant responsibilities.
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Banquet bartenders engage their customers and create a positive experience for guests. Maintaining a friendly attitude, banquet bartenders attend all their customers in an efficient and prompt manner.
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opening for Hotel,Restaurant,Hospitality,Resort, job call now 7999992720<br> age 18 to 30<br> Gender- Male/Female <br> salary 15000 to 35000 +pf+medical+isurance <br> location- New Delhi<br> job timing 9 to 10hours<br> NO Joining Fee <br> job call now 7999992720<br>
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Managing the kitchen porters.<br> Making sure the kitchen is a safe and hygienic place to work.<br> Organizing the inventory, storage, and distribution of foodstuffs and supplies.<br> Helping to plan menus, apportion ingredients and use food surpluses
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Preparing, cooking and presenting high quality dishes within the speciality section.<br> Assisting the Head Chef and Sous Chef in creating menu items, recipes and developing dishes.<br> Preparing meat and fish.<br> Assisting with the management of health.
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Job Description : • Execute data quality initiatives prioritized by the Vice President of Data Governance • Collaborate with IT and business stakeholders to perform analyses needed, and drive data quality issues to resolution • Work closely with dat
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Job Description : Job Summary Preparing and serving hot and cold drinks such as coffee, tea,Lemonade mocktails,artisan and speciality beverages. Detailed Job Profile * Settting up, stock, and maintain work areas * Greeting guests and presents
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looking for hotel manager <br> freshers can also apply
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