The hotel concierge is the first point of contact for customers and guests entering the hotel. They are the face of the hotel’s brand, so professionalism and a friendly and approachable disposition are important to making guests feel welcome.
The main duty of the hotel accountant is to monitor and manage the hotel’s overall budget. This is a broad responsibility that encompasses a lot of individual tasks and duties, such as monitoring expenses and making adjustments where necessary.
Hotel receptionists greet incoming guests and welcome them to the hotel. They confirm reservations, explain hotel amenities, give directions to rooms, and produce room keys. They also arrange for luggage to be brought to rooms upon request.
A hotel reservation agent’s responsibilities will range depending on the size and location of a hotel, but a few core tasks are almost always associated with the job. Based on listings we analyzed, these duties are typically assigned to reservation a
Under the direction of the Global Supplier Development Manager, this position will execute supply base improvement strategies. The candidate’s goal is to improve supplier quality working towards zero defects
Hotel Stewards perform a variety of duties and responsibilities every shift. They often must switch back and forth between multiple tasks, which takes a flexible work style. The following list outlines the core duties and responsibilities
We are looking for a Graphic Designer should have in-depth knowledge of graphic design, styles and layout techniques. You should have also executed marketing projects from conception to production, including websites, brochures and product.
As an Accountant you will supervise, monitor and evaluate all day-to-day accounting activities. In addition, you will be establishing financial status by developing and implementing systems for collecting,verifying and reporting financial information
Core Competencies: • Degree in Mechanical Engineering. • Experience of about 20 years with manufacturing operation, vendor quality control out of which 5 years in manager position. • Knowledge of manufacturing processes like Casting, forging, machin
# One is responsible for all aspects of operations of hotel, to day-to-day staff management and guests. # Responsible for the preparation and subsequent achievement of the hotel's annual Operating Budget, Marketing & Sales Plan and Capital Budget.
This Restaurant Manager job Manage and oversee the entire restaurant operation monitoring and evaluating day-to-day accounting tasks and activities. These task are essential t ensure company's performance and success.