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Kitchen Supervisor

Freelancer - Purushottam Munjajirao Dhutraj
Bengaluru / Bangalore Delhi
2-6 years
Not Specified

Managing the kitchen porters.<br> Making sure the kitchen is a safe and hygienic place to work.<br> Organizing the inventory, storage, and distribution of foodstuffs and supplies.<br> Helping to plan menus, apportion ingredients and use food surpluses

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Administrative Manager

Freelancer - Purushottam Munjajirao Dhutraj
Chennai Delhi
5-15 years
1820000 - 4730000 INR

Administrative Managers supervise administrative team members and ensure that daily office operations are performed in a seamless and efficient manner.

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Assistant food and beverage managers find employment with restaurants, cafeterias, and kitchens of all types, from casual eateries to fine dining establishments. In any of these workplaces, they are responsible for several core tasks:

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Banquet Server

Freelancer - Purushottam Munjajirao Dhutraj
Delhi Mumbai
7-17 years
420000 - 480000 INR

Being a banquet server requires a high level of professionalism. Banquet servers are personable, offering great customer service to their guests. Employers usually look for candidates who have one to two years of experience working in server position

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Housekeeping Supervisor

Freelancer - Purushottam Munjajirao Dhutraj
Delhi Mumbai
2-7 years
580000 - 850000 INR

Housekeeping Supervisor Duties and Responsibilities<br> <br> Assign Guest Rooms and Common Areas to Housekeeping Staff. <br> Inspect Rooms and Common Areas for Cleanliness. <br> Hire, Train, and Discipline Housekeeping Staff.<br> Order Cleaning

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Bar Attendant

Freelancer - Purushottam Munjajirao Dhutraj
Bengaluru / Bangalore Delhi
10-20 years
360000 - 980000 INR

Bar Attendants have more duties and responsibilities beyond mixing and serving drinks. We analyzed several Bar Attendant job postings to put together this list of core Bar Attendant responsibilities.

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Banquet Bartender

Freelancer - Purushottam Munjajirao Dhutraj
Bengaluru / Bangalore Delhi
4-14 years
640000 - 3979999 INR

Banquet bartenders engage their customers and create a positive experience for guests. Maintaining a friendly attitude, banquet bartenders attend all their customers in an efficient and prompt manner.

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Hotels/ Restaurant

Global Manpower Solutions
Delhi
0-3 years
Not Specified

opening for Hotel,Restaurant,Hospitality,Resort, job call now 7999992720<br> age 18 to 30<br> Gender- Male/Female <br> salary 15000 to 35000 +pf+medical+isurance <br> location- New Delhi<br> job timing 9 to 10hours<br> NO Joining Fee <br> job call now 7999992720<br>

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Head Chef

Freelancer - Purushottam Munjajirao Dhutraj
Bengaluru / Bangalore Delhi
2-7 years
Not Specified

Preparing, cooking and presenting high quality dishes within the speciality section.<br> Assisting the Head Chef and Sous Chef in creating menu items, recipes and developing dishes.<br> Preparing meat and fish.<br> Assisting with the management of health.

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