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hiring for the lingayat food cook for me resume at

Company Name Confidential
Bengaluru / Bangalore Hubli
5-9 years

Proven cooking experience, including experience as a Line Chef, Restaurant Cook or Prep Cook
Excellent understanding of various cooking methods, ingredients, equipment and procedures
Accuracy and speed in executing assigned tasks

Skills :

Team Member - South Indian

Tata Group
India Coimbatore
3-6 years

Job Responsibilities Duties and Responsibilities - South Indian Speciality Chef a. To assist chef de partie in preparing food according to the requirements or recipes or standards, and the specifications for his department b. To prepare the mis-en

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