Sous Chef Jobs in Hyderabad

Minimum qualifications: * Experience in project management, guiding process improvements, and working with cross-functional teams. * Experience building and maintaining relationships with stakeholders/customers. Preferred qualifications:

Minimum qualifications: * Experience in project management, guiding process improvements, and working with cross-functional teams. * Experience building and maintaining relationships with stakeholders/customers. Preferred qualifications:

Summary To assist the Chef de Cuisine in managing his / her assigned kitchen operation as a successful independent profit center, ensuring maximum guest satisfaction, through planning, organizing, directing, and controlling the Kitchen operation and

Summary To assist the Chef de Cuisine in managing his / her assigned kitchen operation as a successful independent profit center, ensuring maximum guest satisfaction, through planning, organizing, directing, and controlling the Kitchen operation and

Primary Responsibilities . Duties include assisting the Production team in food preparation and performing related duties in the Kitchen. . Responsible for the work assigned by Executive Sous Chef, Executive Chef, Sous Chef or Chef de Partie in any s

Primary Responsibilities . Duties include assisting the Production team in food preparation and performing related duties in the Kitchen. . Responsible for the work assigned by Executive Sous Chef, Executive Chef, Sous Chef or Chef de Partie in any s

Skills : Chef De Projet , Senior Sales Manager , Desinger & Development , Project Development Executive

Operation * Assign in detail, specific duties to all employees under his/her supervision and instructs them in their work * Ensure personal cleanliness and proper deportment of all team members * Work closely with the Executive Chef in deter

Operation * Assign in detail, specific duties to all employees under his/her supervision and instructs them in their work * Ensure personal cleanliness and proper deportment of all team members * Work closely with the Executive Chef in deter

Skills : Sous Chef

Job Description Assign in detail, specific duties to all employees under his/her supervision and instructs them in their work Work closely with the Executive Chef in determining quality and quantity of food materials used with a view of eliminating

Job Description Assign in detail, specific duties to all employees under his/her supervision and instructs them in their work Work closely with the Executive Chef in determining quality and quantity of food materials used with a view of eliminating

Skills : self-motivated , loss control , Consistent , Hygiene , Energetic , supervision , policies and procedures , operating budgets , hygienic , Executive Chef , Line Cook , Food Service Manager , Banquet Server , Dietary Manager , Prep Cook , Cocktail Server , Food Server , Outlet Manager , Restaurant Manager

Job Description • Ensure that all dishes are prepared according to the recipe and to the correct quantity. • To ensure that the section is being kept clean and tidy at all times as per the standards. • Closely communicate with F & B Manager and Ou

Job Description • Ensure that all dishes are prepared according to the recipe and to the correct quantity. • To ensure that the section is being kept clean and tidy at all times as per the standards. • Closely communicate with F & B Manager and Ou

Skills : Resource Utilization , operational readiness , Training , Head Resident Assistant , Chef Developer , Sous Chef , Conseiller

Job Description Monitor food quality and consistency to ensure that the food presented to our guest is of the highest quality standard. Perform yield testing, product identification and ensure that rotation and labelling adhere to written guideline

Job Description Monitor food quality and consistency to ensure that the food presented to our guest is of the highest quality standard. Perform yield testing, product identification and ensure that rotation and labelling adhere to written guideline

Skills : self-motivated , Trainings , Food Quality , Consistency , Energetic , Forth , Sous Chef , Executive Chef , Line Cook , Banquet Server , Housekeeping Supervisor , Food Service Manager , Cocktail Server , Prep Cook , Outlet Manager , Restaurant Manager

Job Description Contributes to guest satisfaction by: • Preparing 'hot' and/or 'cold' dishes in line with the supervisor's instructions • Helping deliver the dishes • Respecting the food health and safety standards and procedures • Participating

Job Description Contributes to guest satisfaction by: • Preparing 'hot' and/or 'cold' dishes in line with the supervisor's instructions • Helping deliver the dishes • Respecting the food health and safety standards and procedures • Participating

Skills : Supervisor , Responsible , raw materials , Health And Safety , Team Spirit , Guest Satisfaction , Sous Chef , Line Cook , Executive Chef , Banquet Server , Prep Cook , Cocktail Server , Cook , Food Server , Dietary Manager , Outlet Manager

Summary To assist the Chef de Cuisine in managing his / her assigned kitchen operation as a successful independent profit center, ensuring maximum guest satisfaction, through planning, organizing, directing, and controlling the Kitchen operation and

Summary To assist the Chef de Cuisine in managing his / her assigned kitchen operation as a successful independent profit center, ensuring maximum guest satisfaction, through planning, organizing, directing, and controlling the Kitchen operation and

Skills : Sous Chef - Pastry & Bakery

Summary To assist the Chef de Cuisine in managing his / her assigned kitchen operation as a successful independent profit center, ensuring maximum guest satisfaction, through planning, organizing, directing, and controlling the Kitchen operation and

Summary To assist the Chef de Cuisine in managing his / her assigned kitchen operation as a successful independent profit center, ensuring maximum guest satisfaction, through planning, organizing, directing, and controlling the Kitchen operation and

Summary To assist the Materials Manager in the planning and procurement of material, including vendor development and administration of contracted services in accordance with the hotel policy and procedures. Qualifications Ideally with a university

Summary To assist the Materials Manager in the planning and procurement of material, including vendor development and administration of contracted services in accordance with the hotel policy and procedures. Qualifications Ideally with a university

Summary To assist the Chef de Cuisine in managing his / her assigned kitchen operation as a successful independent profit center, ensuring maximum guest satisfaction, through planning, organizing, directing, and controlling the Kitchen operation and

Summary To assist the Chef de Cuisine in managing his / her assigned kitchen operation as a successful independent profit center, ensuring maximum guest satisfaction, through planning, organizing, directing, and controlling the Kitchen operation and

Summary To assist the Materials Manager in the planning and procurement of material, including vendor development and administration of contracted services in accordance with the hotel policy and procedures. Qualifications Ideally with a university

Summary To assist the Materials Manager in the planning and procurement of material, including vendor development and administration of contracted services in accordance with the hotel policy and procedures. Qualifications Ideally with a university

As SME (Subject Matter Expert) Etopup responsible for managing seamless recharge experience of distributor, retailer & customer. Undertake service restoration of major and Critical incidents in Etopup domain , drive the process to ensure that servic

As SME (Subject Matter Expert) Etopup responsible for managing seamless recharge experience of distributor, retailer & customer. Undertake service restoration of major and Critical incidents in Etopup domain , drive the process to ensure that servic

Skills : data , postpaid , Vas , prepaid , etopup , operation , Oracle Dba