Preparing, cooking and presenting high quality dishes within the speciality section,Assisting the Head Chef and Sous Chef in creating menu items, recipes and developing dishes,Assisting with the management of health and safety,Managing and training
Assisting in the food preparation process,Cooking and preparing elements of high quality dishes,Preparing vegetables, meats and fish.Assisting other Chefs.Helping with deliveries and restocking.Assisting with stock rotationCleaning stations.
Assisting in the food preparation process Cooking and preparing elements of high quality dishes Preparing vegetables, meats and fish Assisting other Chefs Helping with deliveries and restocking Assisting with stock rotationCleaning stations
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* To provide maintenance service, repair, troubleshooting and machinery technical assistance in the areas of operation.
* To able to troubleshoot hydraulic-related issues on equipment
* To be able to troubleshoot PLC and electrical issues on
Posted: 30 days ago
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