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Kitchen Stewarding Executive Jobs

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kitchen Steward Required Canada | Singapore

Cloud Visa Immigration LLP
Canada Singapore
3-8 years

Ensures a clean and workable kitchen area at all times by scraping food from dirty dishes, pots, pans, plates, glasses, flatware, service ware and miscellaneous items and washing them by hand and/or the dishwashing machine.

Skills :

Kitchen Stewarding Executive

Fairfield Inn & Suites
India Goa/Barangay Salog
Not Specified

POSITION SUMMARY Organize cleaning chemicals and supplies. Organize supply rack, including pots, pans, serving spoons, utensils, etc. Rotate stock, bringing wares from storage bin or areas into kitchen. Complete cleaning checklists to determine appro

Skills :

Commis

Accor
India Ernakulam
1-2 years

Prime Function: * Duties include assisting the Production team in food preparation and performing related duties in the Kitchen. * Responsible for the work assigned by Sous Chef, Executive Chef or Chef de Partie in any section of the kitchen as

POSITION SUMMARY Organize cleaning chemicals and supplies. Organize supply rack, including pots, pans, serving spoons, utensils, etc. Rotate stock, bringing wares from storage bin or areas into kitchen. Complete cleaning checklists to determine appro

Job Description : Posting Date Nov 09, 2021 Job Number 21130411 Job Category Food and Beverage & Culinary Location Fairfield by Marriott Goa Calangute Village, One Marriott Drive, Goa, Goa, India VIEW ON MAP Brand Fairfield Inn & Suites Schedule Ful

Junior Sous Chef - Vivanta , Coimbatore

Tata Group
India Coimbatore
6-8 years

Job Responsibilities . Managerial o Assist the Executive Chef and Sous Chef in planning and budgeting the food costs and beverage-related costs for all the F & B outlets. o Staffing and Scheduling of kitchens and kitchen stewarding and allocation

Commis - Garde Manger

Accor
India
2-5 years

Job Description * Duties include assisting the Production team in food preparation and performing related duties in the Kitchen. * Responsible for the work assigned by Executive Sous Chef, Executive Chef or Chef de Partie in any section of the

Skills :

Executive Chef

Accor
India Mumbai
10-13 years

Executive Chef Every memorable dining experience at Sofitel Mumbai BKC begins with our culinary team's commitment to safe, efficient operations and exceptional Gastronomy skills. As an Executive Chef of Sofitel Mumbai BKC, your culinary expertise and

TAB - Executive Sous Chef

Tata Group
Bengaluru / Bangalore India
Not Specified

Job Responsibilities 1 Strategy Development and Planning *Assists the Executive Chef in developing departmental goals and strategies and ensure alignment with the hotel business strategy. *Conducts periodic competition analysis and plan tactical str

TAB - Sous Chef ( Continental)

Tata Group
Bengaluru / Bangalore India
Not Specified

Job Responsibilities Strategy Development and Planning *Familiarizes with the hotel annual business strategy. *Follows departmental goals and strategies and ensure alignment with the hotel business strategy. *Conducts periodic competition analysis a

TAB Chef de Partie (Chinese & Japanese)

Tata Group
Bengaluru / Bangalore India
10-12 years

Job Responsibilities 1 Strategy Development and Planning *Familiarizes with the hotel annual business strategy. *Follows departmental goals and strategies and ensure alignment with the hotel business strategy. *Conducts periodic competition analysis

TAB - Sous Chef (Indian)

Tata Group
Bengaluru / Bangalore India
Not Specified

Job Responsibilities Areas Key Activities 1 Strategy Development and Planning *Familiarizes with the hotel annual business strategy. *Follows departmental goals and strategies and ensure alignment with the hotel business strategy. *Conducts periodic

Commis

Accor
India Ernakulam
1-2 years

Prime Function: * Duties include assisting the Production team in food preparation and performing related duties in the Kitchen. * Responsible for the work assigned by Sous Chef, Executive Chef or Chef de Partie in any section of the kitchen as

Kitchen Stewarding Executive

Fairfield Inn & Suites
Bengaluru / Bangalore India
Not Specified

POSITION SUMMARY Organize cleaning chemicals and supplies. Organize supply rack, including pots, pans, serving spoons, utensils, etc. Rotate stock, bringing wares from storage bin or areas into kitchen. Complete cleaning checklists to determine appro

Kitchen Stewarding Executive

Marriott International
Bengaluru / Bangalore India
Not Specified

Job Description : Posting Date Oct 03, 2021 Job Number 21111506 Job Category Food and Beverage & Culinary Location Fairfield by Marriott Bengaluru Whitefield, No 3-A1 Kundanahalli Main Road Mahadevpura, Bengaluru, Karnataka, India VIEW ON MAP Brand

Skills :

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