To look after Kitchen operations, food operations with emphasis on hyginic and clean condition.
Skills :
Chef is responsible to prepare a consistent, high-quality food product, ensure courteous, professional, efficient and flexible service and Hotels operational standards.
Skills :
URGENTLY REQUIRED KITCHEN TRAINEE FOR MARELLA CRUISES
Skills :
Requirements
Proven cooking experience, including experience as a Line Chef, Restaurant Cook or Prep Cook
Excellent understanding of various cooking methods, ingredients, equipment and procedures
Accuracy and speed in executing assigned tasks
Familia
Skills :