Job Category
Indian Cook Jobs in Ahmedabad
CHEF DE PARTIE CONTINENTAL, CHINESE, INDIAN CUISINE to cook and supervise in hotel kitchen, hygiene and sanitation, good knowledge of all cuisine foods, to train and help commis to cook, presentation of food, buffet display, bhm pass can share cvs...
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To look after Kitchen operations, food operations with emphasis on hyginic and clean condition.
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Chef is responsible to prepare a consistent, high-quality food product, ensure courteous, professional, efficient and flexible service and Hotels operational standards.
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