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Chef with minimum 1 year experience | HSR Layout | Immediate openings

Company Name Confidential
Bengaluru / Bangalore
1-4 years
120000 - 300000 INR

Looking for a chef in our Cafe/Deli.<br> Specialty in cooking all processed food, especially sandwich, rolls, platters etc.,

Skills :

Kitchen Assistant - chef | Italian, Mediterranean cusine | Hsr Layout

Company Name Confidential
Bengaluru / Bangalore
0-2 years
90000 - 140000 INR

Looking for a kitchen assistant in our café<br> Roles: specialty in cooking all processed foods like sandwich, rolls, platers etc.,

Skills :

Hiring for Cook/Cheff commi1 2.3 Continental indian cheff Chinese Cuisine cook permanent positions

Company Name Confidential
Bengaluru / Bangalore Hyderabad / Secunderabad
1-5 years
Not Specified

1.Hiring for Individual cook at jp nagar(FREE FOOD AND ACCOMMODATION)<br> <br> 2..Hiring for cook at jp nagar Family Wife and husband(FREE FOOD AND ACCOMMODATION)<br> must be good in cooking veg ,Non veg<br>

Skills :

Candidate should have good communication skills. Candidate should have 2-5 years of experience .

Skills :

Banquet Captain

Freelancer - Purushottam Munjajirao Dhutraj
Bengaluru / Bangalore Mumbai
3-13 years
450000 - 4770000 INR

Banquet captains oversee and manage all aspects of banquet dining, including all banquet staff members. Restaurants, hotels, banquet rooms, and eating establishments of all kinds hire banquet captains to work full-time hours during flexible shifts,

Skills :

1.Hiring for Individual cook at jp nagar(FREE FOOD AND ACCOMMODATION)<br> <br> 2..Hiring for cook at jp nagar Family Wife and husband(FREE FOOD AND ACCOMMODATION)<br> must be good in cooking veg ,Non veg<br> <br> 3. Fresher for Housekeeping (FREE FOOD AND ACCOMMODATI)<br>

Skills :

Chef De Partie

Freelancer - Purushottam Munjajirao Dhutraj
Bengaluru / Bangalore Kolkata
5-15 years
1140000 - 2340000 INR

The Chef de Cuisine, also known as the Executive Chef or Head Chef, is responsible for overseeing the daily operations of restaurant and hotel kitchens, ensuring that all food served meets the highest quality standards.

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Banquet Bartender

Freelancer - Purushottam Munjajirao Dhutraj
Bengaluru / Bangalore Delhi
4-14 years
640000 - 3979999 INR

Banquet bartenders engage their customers and create a positive experience for guests. Maintaining a friendly attitude, banquet bartenders attend all their customers in an efficient and prompt manner.

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Kitchen Supervisor

Freelancer - Purushottam Munjajirao Dhutraj
Bengaluru / Bangalore Delhi
2-6 years
Not Specified

Managing the kitchen porters.<br> Making sure the kitchen is a safe and hygienic place to work.<br> Organizing the inventory, storage, and distribution of foodstuffs and supplies.<br> Helping to plan menus, apportion ingredients and use food surpluses

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Accountant , 2 - 16 years

IT global Services
Ahmedabad Bengaluru / Bangalore
2-16 years
Not Specified

Skills :

Hiring Staffs and Executives for Industries/Hotels/IT Parks Ref: 9916560596<br> <br> Experienced chef with veg and non veg cooking experience will be proffered<br> <br> Experienced steward / waiter experience will be proffered<br> <br> Freshers / experienced housekeeping

Skills :

Manager Marketing / Brand Manager

Crescendo Manpower Consultany Private Limited
Bengaluru / Bangalore
8-15 years
800000 - 1200000 INR

URGENT REQUITREMENT FOR MARKETING MANAGER LOCATION-BANGALORE SALARY- UPTO 12 LPA.

Skills :

Client is into interiors modular kitchen - Looking for strong candidate into sales & business development. Lead generation, getting new clients, achieve sales targets, good selling skills, marketing of company by meeting clients. Field sales.

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Finance Manager

Sahyog Jobs Consultancy
Bengaluru / Bangalore Gurgaon / Gurugram
10-15 years
Not Specified

Finance Manager<br>

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Business Head/Senior Sales Manager/Sales Manager

Synersoft Technologies Private Limited
Bengaluru / Bangalore Hyderabad / Secunderabad
3-12 years
400000 - 1000000 INR

We have an opportunity for Business Head profile in our company for Bangalore/Hyderabad location.

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Engineering Manager

SnapHunt Pte Ltd
Bengaluru / Bangalore
6-11 years
3500000 - 6500000 INR

Working closely with business and product stakeholders to understand product initiatives and iterations, defining requirements and creating user flows with product manager.<br>

Skills :

Relationship Manager

Jobsnta
Bengaluru / Bangalore
1-4 years
Not Specified

Sell Life insurance products through the assigned Bank branches<br> Maintain good relationship with Bank official<br> Life insurance Products sales and service

Skills :

Sourcing Manager

SnapHunt Pte Ltd
Bengaluru / Bangalore
3-8 years
Not Specified

Designing efficient sourcing and category management strategies. Negotiating favourable terms on pricing, payment, delivery lead times and other key areas.

Skills :

SEO Manager

SnapHunt Pte Ltd
Bengaluru / Bangalore
4-9 years
Not Specified

You will be implementing SEO strategies and ensuring content is search-engine friendly. You will also be optimising website content, landing pages & paid search copy and work towards increasing company's profitability.

Skills :

Agency Manager

Jobsnta
Bengaluru / Bangalore Kolkata
2-4 years
200000 - 320000 INR

.Building Agency – Identify and recruit potential advisors <br> ·Driving Sales – Achieve expected sales target on a consistent basis through own team of advisors.<br> ·Manage team performance and productivity <br> ·Mentoring and Training

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Accounts Manager

Waylink Pitstop Solutions Private Limited
Bengaluru / Bangalore Cochin / Kochi / Ernakulam
5-7 years
Not Specified

Account management responsibilities include developing strong relationships with customers, connecting with key business executives and and stakeholders and preparing sales reports.

Skills :

Should be able to Spearhead the IT Services, Infrastructure Management & Operations

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Head Chef

Freelancer - Purushottam Munjajirao Dhutraj
Bengaluru / Bangalore Delhi
2-7 years
Not Specified

Preparing, cooking and presenting high quality dishes within the speciality section.<br> Assisting the Head Chef and Sous Chef in creating menu items, recipes and developing dishes.<br> Preparing meat and fish.<br> Assisting with the management of health.

Skills :

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