Job Category
Chef Jobs in Kolkata
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Skills : Marketing , Sales , Business Development , Sales & Mark
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Prepare a wide variety of goods such as cakes, cookies, pies, bread. Decorate pastries using different icings, toppings so that they are appealing to the eye. Monitor supplies and ingredients necessary for daily operation. Check quality of material
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Controlling and directing the food preparation process
Approving and polishing dishes before they reach the customer
Managing and working closely with other Chefs of all levels
Creating menu items, recipes and developing dishes ensuring variety
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Urgently Requirement For Head Chef
Z2 Plus Placement and Security Agency Private LimitedJob Description : Control and direct the food preparation process and any other relative activities Construct menus with new or existing culinary creations ensuring the variety and quality of the servings Approve and 'polish' dishes before they reac
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Summary .You will be responsible for the efficient running of the department in line with Hyatt International's Corporate Strategies and brand standards, whilst meeting employee, guest and owner expectations. The Executive Sous Chef is responsible t
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Job Description : Job Number 22137674 Job Category Food and Beverage & Culinary Location The Westin Kolkata Rajarhat, Plot No. CBD/2, Kolkata, West Bengal, India VIEW ON MAP Schedule Full-Time Located Remotely N Relocation N Position Type Non-Mana
Urgently Requirement For Chinese And Continantal Chef
Z2 Plus Placement and Security Agency Private LimitedJob Description : Need Chef who can make both Continental & Chinese Food. Monitor the quality and quantity of food that is prepared. Prepare cold foods. Ensure uniform and personal appearance are clean and professional maintain confidentiality of pr
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Summary You will be responsible to assist with the efficient running of the department in line with Hyatt International's Corporate Strategies and brand standards, whilst meeting employee, guest and owner expectations. The Sous Chef is responsible t
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Summary You will be responsible to assist with the efficient running of the department in line with Hyatt International's Corporate Strategies and brand standards, whilst meeting employee, guest and owner expectations. The Sous Chef is responsible t
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Summary .You will be responsible for the efficient running of the department in line with Hyatt International's Corporate Strategies and brand standards, whilst meeting employee, guest and owner expectations. The Chef de Cuisine is responsible to ma
Summary .You will be responsible for the efficient running of the department in line with Hyatt International's Corporate Strategies and brand standards, whilst meeting employee, guest and owner expectations. The Chef de Cuisine is responsible to ma
Job Description : Job Number 22131693 Job Category Food and Beverage & Culinary Location The Westin Kolkata Rajarhat, Plot No. CBD/2, Kolkata, West Bengal, India VIEW ON MAP Schedule Full-Time Located Remotely N Relocation N Position Type Manageme
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Job Description : Job Number 22131689 Job Category Food and Beverage & Culinary Location The Westin Kolkata Rajarhat, Plot No. CBD/2, Kolkata, West Bengal, India VIEW ON MAP Schedule Full-Time Located Remotely N Relocation N Position Type Non-Mana
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Commi I level cook required to assist the chef in Continental food production . Work as a Garde Manger and prep all set up required for production and also to assist on the range. Prepare all sauces for operations
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Summary .You will be responsible for the efficient running of the department in line with Hyatt International's Corporate Strategies and brand standards, whilst meeting employee, guest and owner expectations. The Executive Sous Chef is responsible t
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Summary You will be responsible to provide an excellent and consistent level of service to your customers. The Commis Chef is responsible to prepare a consistent, high quality food product and ensure courteous, professional, efficient and flexible s
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Summary You will be responsible to provide an excellent and consistent level of service to your customers. The Commis Chef is responsible to prepare a consistent, high quality food product and ensure courteous, professional, efficient and flexible s
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Job Description : Job Number 22137678 Job Category Food and Beverage & Culinary Location The Westin Kolkata Rajarhat, Plot No. CBD/2, Kolkata, West Bengal, India VIEW ON MAP Schedule Full-Time Located Remotely N Relocation N Position Type Non-Mana
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Job Description : Job Number 22126655 Job Category Food and Beverage & Culinary Location The Westin Kolkata Rajarhat, Plot No. CBD/2, Kolkata, West Bengal, India VIEW ON MAP Schedule Full-Time Located Remotely N Relocation N Position Type Non-Mana
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Opening for Chef in a Bakery Shop
Should know how to bake cake , cup cakes etc.
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Apply to 20 Chef Job Vacancies in Kolkata
Chef Jobs in kolkata is one of the trending career choices for fresher & experienced candidate. There are 20 latest chef Jobs in kolkata at MonsterIndia. Whether you are a fresher looking for your first chef Jobs or someone who has been in the industry for a long time, you have a variety of roles to choose from such as Chef jobs Business Development Executive jobs Other Roles jobs Sous Chef jobs Customer Service Executive (Voice) jobs Other Export jobs among others. As a chef professional, you would be expected to possess some key skills such as 12 Pass Bsc Bcom Pg Ug Bba the specifics would depend on the job role and the position you apply for. Since chef is so popular, it is no surprise that chef jobs are offered across industries by the top companies. Some of these include Samuel Fitze & Co Private Limited Z2 Plus Placement and Security Agency Private Limited Destination Hotels