Job Description :
Posting Date Jun 04, 2021 Job Number 21056359 Job Category Food and Beverage & Culinary Location The Ritz-Carlton Pune, Golf Course Square, Pune, Maharashtra, India VIEW ON MAP Brand The Ritz-Carlton Schedule Full-Time Relocation
Kitchen managers are in charge of the overall operations for the kitchen area of a restaurant. Also known as a kitchen supervisor, their goal is to ensure the kitchen department runs smoothly and complies with safety regulations. Duties include order
Serves guests according to order taken by his supervisor in a courteous, professional, and attentive manner. Ensures highest level of guest satisfaction, within the set policies and procedures of the organization.
Bar managers are well-versed on what goes into each alcoholic drink, but this management role entails a great deal more than pouring and serving beverages. Job ads seeking bar managers commonly include the following tasks:
* To provide a courteous, professional, efficient and flexible service at all times, following hotel Standards.
* To be entirely flexible and adapt to rotate within the different sub departments of the Food & Beverage division.
Stocking beer and wine, washing utensils and tools, and wiping surfaces, banquet bartenders maintain the bar area and make sure that all products, drinks, and cups are readily accessible and available for use during an event.
Banquet coordinators work for a variety of different industries. Specific duties and responsibilities may vary depending on the individual event, but there are several core tasks associated with the job.
Job Description :
Job Category Food and Beverage & Culinary
Location Fairfield by Marriott Goa Benaulim, Benaulim Beach, South Goa, Goa, Goa, India
Brand Fairfield Inn & Suites
Position Type Non-Management