- Managing and continuously making improvements to the running of the business and developing the multi-cuisine restaurant.
- Organizing and managing Restaurant promotions, events,parties etc.
- Recruiting, training and supervising staff
- Managing budgets
- Planning menus
- Ensuring compliance with licensing, hygiene and health and safety legislation/guidelines
- Promoting and marketing the business
- Overseeing stock levels
- Ordering supplies
- Handling customer enquiries and complaints
- Taking reservations ,negotiating menus,prices etc.
- Greeting and advising customers
- Problem solving
- Preparing and presenting staffing/sales reports
- Keeping statistical and financial records
- Assessing and improving profitability
- Handling administration and paperwork
- Liaising with customers, employees, suppliers, licensing authorities and sales representatives
Restaurant Manager Golf Club - Gurgaon - (Job Id:3507)How to Apply
Email your resume with Subject Line:Restaurant Manager Golf Club - Gurgaon - (Job Id:3507)
to :jobs at thesearchhouse dot com
, Then you call on Neeraja / 9999914723