Send me more jobs like this

Sorry, This job is expired.

Keywords / Skills : commi sous chef commi-II Commi-III Continatal Chef

0 - 5 years
Posted: 2019-07-19

Job Description
As a commis chef you're on the first rung of the ladder to becoming a great chef. In most kitchens you'll do food preparation work and basic cooking under the supervision of a chef de partie or section chef, rotating through sections such as sauce, vegetables, fish and butchery roughly every six months.

Walkin for you