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Chef De Partie, Demi Chef De Partie, Commis Chef required in Canada@8448490107

Keywords / Skills : Chef, Sous Chef, Cdp, Chef De Partie, Continental, Executive Chef, Bakery, Cook, Chief Chef, bar, Bartender, Restaurant, canada, world, overseas, services, immigration, Hospitality, Caféfast Food, Hotel Management, Hotel

1 - 6 years
Posted: 2019-11-12

Nationality
India
Industry
Hotels/Hospitality/Restaurant
Function
Hotels/restaurants
Role
Steward/ Waiter
Chef/ Kitchen Manager
Front Office Executive
F&B Manager
Salary
66.40 - 94.40 lacs
Posted On
12th Nov 2019
Job Description
 Plan and direct food preparation and culinary activities.

Modify menus or create new ones that meet quality standards.

Estimate food requirements and food/labor costs.

Supervise kitchen staff's activities.

Arrange for equipment purchases and repairs.

Recruit and manage kitchen staff.

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