Hotel Sai Siddhi Private Limited
Keyskills: Restaurant Cashiers manage cash and sales transactions in dining facilities. Their responsibilities include promoting services, improving customer satisfaction, answering to inquiries, reporting to the restaurant's manager, and greeting customers.
Summary: Job Duties and Tasks for: "Cashier" 1) Receive payment by cash, check, credit cards, vouchers, or automatic debits. 2) Issue receipts, refunds, credits, or change due to customers. 3) Co..